Traditional Polynesian Healing.

Essential to the ancient Polynesian healers, the Noni fruit has been used for more than 2,000 years as a natural remedy for almost every ailment including: diarrhea, intestinal worms, coughs, chest colds, TB, eye irritations, sties, fevers, inflamed gums, thrush, toothaches, skin abscesses, boils, wounds, insect bites, jaundice, rheumatism and female discomforts.

What Does Noni Do ?
 

Scientific studies within the last few decades lend support to the Polynesian's claims of its unusual healing power. These studies have shown the fruit juice to contain several healing attributes including, but not limited to: Antibacterial agents that aid in the control of fevers, colds and infections, Scopoletin, which lowers blood pressure and may help in the reduction of arthritic pain, Damnacanthal, a proven inhibitor of ras (pre-cancer) cells and Proxeronine, a precursor to a protein building alkaloid, which has widespread health implications. According to Dr. Isabella Abbott, an expert in botanical sciences, the more common uses of noni include to control diabetes, high blood pressure and cancer. Biochemist Dr. Ralph Heinicke has reported noni being used to treat menstrual cramps, arthritis, gastric ulcers, sprains, injuries, mental depression, senility, poor digestion, atherosclerosis, and drug addictions. Dr Joseph Betz, a research chemist with the FDA's Division of Natural Products Center for Food Safety and Applied Nutrition, has said testing on the noni fruit shows it induces smooth muscle stimulatory activity and an anti-histaminergic (anti-allergy) effect. The root is also reported as having pain killing and tranquilizing properties.

Benefits:

- Lowers high blood pressure

- Stops menstrual cramping

- Relieves arthritis

- Eliminates gastric ulcers

- Promotes injuries to mend

- Prevents mental depression

- Slows senility

- Aids poor digestion

- Lessens atherosclerosis

- Helps drug addiction

- Decreases pain

- Heals burns

- Inhibits pre-cancer cell growth

- Decreases chest infections

- Improves eye infections

- Reduces fevers

- Eliminates mouth and throat infections

- Decreases skin infections

Qualities:

- Only noni juice of the highest quality from the original supplier of noni in Hawaii

- Traditional Hawaiian aging and fermenting methods

- Made in small batches to ensure quality and purity

- Only fully ripened Grade A fruit is selected

- Pressed and bottled in a GMP-approved facility

Flora uses only noni juice of the highest quality from the original supplier of noni in Hawaii. Hawaiian Herbal Blessings uses traditional Hawaiian aging and fermenting methods to produce noni juice. This noni juice is made in small batches to ensure quality and purity. Only fully ripened Grade A fruit is selected to be packed in sealed containers to ferment for at least two months. Then the pure, fermented noni juice is pressed and bottled in a GMP-approved facility.

From its ancient beginnings in Southeast Asia, through its migration into Polynesia, and now with its spread into Northern America and other parts of the world, the noni fruit may prove to be one of the most effective natural healing agents and promoter of well-being known to humanity.

For the medicinal knowledge of the noni juice to survive two millennia in Polynesia, and for scientists to continue to be intrigued by it after nearly 40 years of research indicates that noni may be used to naturally treat health problems for many years to come.